Restaurant POS

🍽️ Dining, Fast Food & QSR Automation ⚑ Instant Kitchen Order Tickets (KOT)

Restaurant POS, Waiter Mobile App & Kitchen Display (KDS)

Streamline front-of-house hospitality and back-of-house kitchen operations. Manage visual table floor layouts, dispatch instant kitchen tickets, take mobile waiter orders, and track raw recipe ingredients.

βœ“ Visual Floor Plan & Table Matrix βœ“ Kitchen Display Screen (KDS) βœ“ Waiter Mobile Tablet Ordering βœ“ Split Bill & Dynamic Discounting βœ“ Recipe Inventory & Wastage Tracking
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https://member.globonex.com/pos/restaurant/floor-kds
Live POS & KDS Preview
Active Floor Tables
18 / 24 Occupied
● Live Visual Floor Sync
KDS Kitchen Speed
< 4.2 Mins
Instant Station Routing
Waiter Mobile App
6 Active Tills
Zero Walk-Back Delays
Recipe Costing
Auto Deduct
Exact Ingredient Control

Instant Kitchen Order Ticket (KOT) Dispatch

Table orders punch directly to kitchen displays and thermal printers with custom notes and seat assignments.

Engineered for High-Volume Dining & Cafes

Designed to handle peak rush hours with rock-solid stability and zero dropped tickets.

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Visual Floor Layout

Customizable floor plans (Indoor, Terrace, VIP, Hall) with live occupancy timers and table transfer options.

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Kitchen Display (KDS)

Paperless kitchen display system with preparation timers, bump bar support, and item priority coloring.

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Waiter Mobile App

Android tablet or phone application allowing servers to punch orders and send KOTs tableside in seconds.

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Recipe Storekeeping

Automated deduction of raw kitchen ingredients per dish sold, eliminating shrinkage and kitchen wastage.

Everything you need to run a Restaurant Business

Restaurant POS & Order Management System

Automate your Restaurant Operations and & Orders

Restaurant POS

Dine-in, Take Away, Delivery Order, Order Taking App

Rs. 2800 /mo
  • βœ“ Restaurant Dine-in
  • βœ“ Take Away
  • βœ“ Delivery Order
  • βœ“ Order Taking App for Restaurant
  • βœ“ Kitchen Display System
  • βœ“ Deals
  • βœ“ Void Order Approval Request
  • βœ“ Print KOT
  • βœ“ Food Recipe
  • βœ“ Storekeeping
  • βœ“ Inventory Managment
  • βœ“ Expense Management
  • βœ“ Chart of Accounts
  • βœ“ Unlimited Users
  • βœ“ Unlimited Counters
  • βœ“ Unlimited Invoices
  • βœ“ Online Dashboard
  • βœ“ Android Application for Manager/Owners
Get Restaurant POS β†’

Order Management System

Designed for Online Menu Order, QR Code menu, for Take Away, Delivery Order & Dine-in

Rs. 2800 /mo
  • βœ“ Place order from anywhere
  • βœ“ Use QR code to place order
  • βœ“ Takeaway & Delivery
  • βœ“ Dine-in
  • βœ“ Assign Delivery Boy/Waiter
  • βœ“ Order Status for Delivery Boy/Waiter
  • βœ“ Link with Restaurant POS (License Required)
Get OTS for Restaurant β†’
⚑ Seamless Deployment

3 Steps to Faster Dining & Kitchen Speed

01

Menu & Floor Setup

We digitize your menu categories, deals, add-ons, recipe ingredients, and custom table layout.

02

Printer & KDS Installation

We connect thermal KOT printers across prep stations (Grill, Bar, Kitchen) and pair kitchen monitors and tablets.

03

Staff Training & Support

Our specialists train your cashiers, captains, and kitchen staff with ongoing 24/7 technical hotline support.

πŸ’¬ Dining & QSR Help Center

Questions About Restaurant POS & Kitchen Display

Everything you need to know about Kitchen Order Tickets (KOT), waiter apps, and floor management.

When waitstaff punch an order on their mobile device or cashier till, it instantly appears on large kitchen monitors color-coded by preparation time. Chefs can bump completed dishes with a single tap, eliminating lost paper tickets and kitchen bottlenecks.

Yes! Waiters carry lightweight Android phones or tablets tableside. They can view visual floor layouts, seat guests, record custom cooking instructions, and fire KOTs directly to the kitchen without walking back and forth.

Yes. The system provides flexible split billing (by item, seat, or equal share), promotional discount rules, service charge calculation, and automatic multi-station thermal printer routing (e.g. Kitchen, Bar, Grill).

Every menu item is linked to a bill of materials (recipe). When a dish is sold, raw ingredients (meat, vegetables, dairy, packaging) are deducted automatically from your store inventory, giving you exact gross margin and food waste analytics.

Yes! The cloud management dashboard lets owners view live sales, compare branch performance, push unified menu updates, and monitor cash drawers across all outlets in real time.

Upgrade Your Restaurant Technology Today

Get a custom package tailored for your dine-in seating capacity, takeaway counters, and kitchen printer requirements.

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